filipino hot sauce, filipino adobo, homemade filipino cane vinegar, soy sauce, black pepper
filipino culture hot sauce label, flavor experience
Regular price $15.00
  • No emulsifiers or preservatives
  • No extracts or flavorings
  • No added sugar
  • Locally sourced from single family farms
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  • In stock, ready to ship
  • Inventory on the way

My first attempt at a Filipino recipe.  My intentions with this sauce were to make something that was recognizably Filipino but also would particularly pair well with roasted pork which is a staple in the Philippines.  I used cane vinegar, quite a few bay leaves, and soy sauce to stick with the common flavors of the Philippines and I also added other ingredients to create a tangy and richly flavored sauce.


Food pairing: Filipino foods, pancit, lechon, pork, chicken thighs

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