Chef's Notes

Umami
02.13.2023

Umami

All the time I get ideas of new flavor combinations, fusions, and accentuations.  Recently I had the idea to create a hot sauce that is as rich as I could...

02.13.2023

Umami

All the time I get ideas of new flavor combinations, fusions, and accentuations.  Recently I had the idea to create a hot sauce that is as rich as I could...

Rules To Live By
02.13.2023

Rules To Live By

  When it comes to Culture Hot Sauce, there are a few rules Chef Dave lives by: 1. Fresh is best. I keep my ingredients whole and natural which means there...

02.13.2023

Rules To Live By

  When it comes to Culture Hot Sauce, there are a few rules Chef Dave lives by: 1. Fresh is best. I keep my ingredients whole and natural which means there...

Blackberry Beach
02.13.2023

Blackberry Beach

It’s been several years now having traveled to the Columbia River Gorge in Oregon. It’s one of nature’s great playgrounds for many wind sports and one of mine being outrigger...

02.13.2023

Blackberry Beach

It’s been several years now having traveled to the Columbia River Gorge in Oregon. It’s one of nature’s great playgrounds for many wind sports and one of mine being outrigger...

Hops
02.13.2023

Hops

My curiosity with Hops actually did not start from beer. In fact, I was on a brewery hopping bike ride in Anaheim and stopped at a particular brewery that had...

02.13.2023

Hops

My curiosity with Hops actually did not start from beer. In fact, I was on a brewery hopping bike ride in Anaheim and stopped at a particular brewery that had...

BROWSE MORE